News and Events

Caviar is Here

Here at The Botanica Vaucluse we are dedicated to offering our customers nothing but the best and we have the absolute pleasure to now be

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Gifts For Mum

Mother’s Day is just around the corner and what better way to spoil Mum than with a luxurious treatment at Sol Spa. Why not book

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Autumn at The Botanica

After an incredible first weekend we are so thankful to be open and welcoming you all back again to try our beautiful new menu! From

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Our New Head Chef

We are incredibly excited to announce our new head chef Carl Johnson. Having worked at Heston Blumenthal’s Michelin star restaurant in the UK, Carl traded

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We Are Re-opening!

After much anticipation it is our absolute pleasure to announce that we will be officially re-opening our doors from Friday 16th April Bookings are available

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Temporary Closure

It is with a heavy heart that we announce the temporary closure of The Botanica Vaucluse. The increasing community transmission of COVID-19 in Sydney is

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