Winter, Spring, Summer and Autumn, our menu changes to reflect the seasons and what’s ripe and ready for picking from our Vaucluse gardens.
See below for our latest sample menus.
Menus
Breakfast
Breakfast
Acai Bowl, pecan granola, autumn berries, coconut yoghurt
Avocado and Grape Guacamole on Toast, confit tomato, crispy chickpea
Sweet Potato Waffles, blueberries, mascarpone cream, candied walnut
Green Shakshuka, eggs, chargrilled avocado, sour cream, chilli
Hot Smoked Salmon, slow cooked egg, potato fondant, horseradish hollandaise
Free Range Eggs on Toast, poached, scrambled or fried, seeded avocado, confit tomato
Sides
Smoked Streaky Bacon
Hash Browns
Extra Egg
Herb Mushrooms
Hot Smoked Salmon
Seeded Avocado
Sourdough or Gluten Free Toast
*Breakfast set menu available for a minimum of 2 guests, see Group Menus for more information
Lunch & Dinner
To Start
Oysters, prosecco mignonette, finger lime, wakame
Entrée
King Prawn Dumplings, black vinegar, ginger, chilli
Heirloom Tomato Salad, feta, olive, shiso
Wagyu Beef Tartare, cultured cream, mushroom, potato crisps
Charred Tuna, yoghurt, pickled cucumber, dill
Burrata, beetroot, truffle and hazelnut pesto
Main
Oven Roast Ocean Trout, Asian salad, spaghetti squash, coriander
Woodfired Corn Fed Chicken, whipped polenta, black garlic, mushroom tapioca crisp
Wagyu Rump Cap, chimichurri, confit onion, upland cress
Smoked Eggplant, silken tofu, mushroom dashi, sesame
Pan Seared Hapuka Fillet, Jervis Bay mussels, kohlrabi, snow peas
Sides
Triple Cooked Chips, whipped béarnaise, sea salt
Red Coral Lettuce, buttermilk, sumac and fennel dressing
Oven Roast Pumpkin, tahini keifer, pomegranate and mint
Dessert
Chocolate and Coffee Cremeux, dulce, hazelnut
Caramalised Pineapple, rum caramel, coconut and lime sorbet
Selection of Cheese, nashi pear, honeycomb
*Set menu available for the whole table, minimum of 2 guests. See Group Menus for more information
Drinks
Coming Soon
Breakfast Set Menu $49
To Start
Acai Bowl, pecan granola, autumn berries, coconut yoghurt
Main
Sweet Potato Waffle, blueberries, mascarpone cream, candied walnut
or
Hot Smoked Salmon, slow cooked egg, potato, horseradish hollandaise
Lunch & Dinner Set Menu $79
To Start
Heirloom Tomato Salad, feta, olive, shiso
Main
Oven Roast Ocean Trout, Asian salad, spaghetti squash, coriander
selection of sides
Dessert
Chocolate and Coffee Cremeux, dulce, hazelnut
Whether it’s brunch, lunch or dinner, add one of the below packages to any booking.
Prices are for 2 hours bottomless and can be added to any of our set menus or a la carte seatings.
Jugs $55
Pimm’s Lemonade
Any of our Spritz
Wine $55
Prosecco, Rosé or White
Champagne $95
Veuve Clicquot